Saturday, 27 February 2016

Best Chocolate Cookies Ever!

For this blogpost I wanted to share with you my favourite cookies. They have dark chocolate, pecans and are gooey in the middle. Yum!

Makes 12 | 180°C

200 g dark chocolate (or 100 g semi sweet, 100 g dark)
100 g butter, cut down
50 g muscovado sugar
85 g white sugar
1 tsp vanilla extract 
1 egg
100 g whole pecans 
100 g plain flour
1 tsp baking soda

Heat oven to 180°C/350°F and melt the chocolate. Mix together the butter, sugar, vanilla extract and the egg. Pour the chocolate into the mixture and mix until the mixture looks smooth. Add in the pecans and finally the flour and the baking soda. Put mixture onto baking sheet and bake for 12 minutes. Enjoy!

Hope you liked this blogpost and be sure to leave a comment if you try these out!

Stella xx

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